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This is a free virtual workshop that will be hosted via Zoom on September 24th from 7:00 – 8:00 pm.
Students will have the opportunity to chat with A&M representatives about degree plans, internships, undergrad research projects, potential career paths, and scholarship opportunities within the department. We will also be discussing details about the transfer admissions process including application requirements and deadlines.
The growth of the poultry industry has created the need for scientific, technical and business knowledge in the various fields important to successful poultry production. In few fields of science is there an understanding of the basic sciences, nutrition, genetics, physiology, diseases, biotechnology, processing, and marketing more rewarding than in the modern, intensive methods of poultry and food production. Students are trained in the necessary background, analytical skills, problem-solving, and leadership for complex production units, hatcheries, integrated feed mills, processing plants and research laboratories.
A degree in Poultry Science provides versatile career opportunities not only within the poultry and allied industries, but also in diverse fields such as veterinary medicine, human medicine, law, nursing, and marketing that meet the demands of a rapidly changing industry.
✨ To Register for the workshop and get the Zoom Meeting ID here: tx.ag/POSCWorkshop24
Attachments:
https://www.angelina.edu/wp-content/uploads/2024/09/Transfer-Student-Workshop-flyer.png
https://www.angelina.edu/wp-content/uploads/2024/09/2024-2025-Degree-Plans.pdf
https://www.angelina.edu/wp-content/uploads/2024/09/Poultry-Science-Pre-Vet-Track-Flyer.pdf-1.pdf
https://www.angelina.edu/wp-content/uploads/2024/09/TAMU-POSC-New.png
